Bushido Katana from Paul Chen, this samurai sword is made of K120C powder steel, hand-forged, folded and differential hardened, creating a cut with a hardness of 60 HRC and a backside of 40 HRC
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Bushido, or “Way of the Warrior”, defines the code of conduct an honorable Samurai must follow and the Hanwei Bushido katana is designed to perpetuate this tradition. The blade of the Bushido katana is hand-forged and folded from K120C powder steel, with a medium-length (chu) kissaki. The saya is deeply lacquered with inlaid brass cherry blossom (sakura) flowers. High quality ray skin (same) is used on the tsuka. The tsuba is crafted in blackened and bronzed iron, with detailing in gold and silver and a battle scene decoration. The tsuka-ito and the sageo are woven from premium Japanese cotton. The fuchi and kashira are of blackened bronze with brass detailing, and the kojiri, koiguchi and kurikata are of polished buffalo horn. The habaki is a one-piece brass construction.
Hand forged and folded steel blade
Overall: 40", 101,6 cm
Blade Length: 27 1/4", 69,21 cm
Handle Length: 11 1/2", 29,21 cm
Weight: 2lb 10oz, 1183 gram
Point of Balance: 5 1/2", 13,97 cm
Width at Guard: 1.21", 3,07 cm
Width at Tip: .95", 2,41 cm
Thickness at Guard: .26", 66 mm
Thickness at Tip: .20", 50 mm
Sori: 3/4", 191 cm
Blade Steel: K120C
Specs will vary slightly from piece to piece.
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